OUR MENU
44+ Years of Expertise
Passionately providing the highest quality of restaurant-style food and service since 1977. With a dedication to competitive prices.
CATERING FOR EVERY OCCASION
We specialize in nutritious, gourmet style dishes, best fresh event catering
We have a wide selection of dishes from fine dining, to appetizers and desserts. Our team of chefs are dedicated to crafting custom menus tailored specifically towards your needs and wants – whether they be vegan or gluten free! Our team is available to answer any questions or concerns you may have.
Brunch Buffet
Lunch Entrees
Dinner Entrees
Dinner Buffet
Appetizers
& sides
cakes & Desserts
CATERING FOR EVERY OCCASION
Breakfast Entrees
Eggs Benedict
2 Poached Eggs, Back Bacon & Hollandaise on an English muffin, Served with Hashbrowns & Coffee or Tea
$18.95
Strawberry Crepes
2 French Crepes & Strawberries sweetened with Orange Liqueur Garnished with Whipped Cream & Coffee or Tea
$16.95
Scrambled Eggs
Scrambled eggs, your choice of Bacon, Ham, or Sausage, served with Hashbrowns & Toast, Coffee or Tea
$18.95
Omlette
Omelette with your choice of any two fillings, (veggies or meat) Served with Hash Browns & Toast & Coffee or Tea
$16.95
SAVE WITH OUR BUFFET PACKAGES
Brunch Buffet
*Please ask us about additional Brunch Buffet Suggestions*
You may wish to include a “Dessert Table” (See the Dessert Section)
Brunch Buffet #1
Assorted Fruit Juices
Fresh Fruits, artistically presented
Fresh Pastries, Muffins, Croissants & Danishes
French Toast with Fruit Sauces and Whipped Cream
Bacon Strips and Sausage
Home Style Hash Browns
Fluffy Scrambled Eggs with Chives
Coffee or Tea
$19.95 per Person
(30 Person Minimum)
*Denotes surcharge of $3.50 per person if under 30.
Brunch Buffet #2
Includes everything from Brunch Buffet #1 in addition to the following:
*Mimosa (Champagne & Orange Juice)
Chef’s Crepe Station Or Omelette Station with Assorted Fillings
Smoked Salmon with Capers & Red Onion
Traditional Eggs Benedict*
$25.95 per Person
(30 Person Minimum)
*Denotes surcharge of $3.50 per person if under 30.
The following luncheons are served with Choice of Potatoes or Rice & Vegetable Soup add $2.95 / add bread $1.00 Per Person.
Lunch Entrees
The following luncheons are served with Choice of Potatoes or Rice & Vegetable Soup add $2.95 / add bread $1.00 Per Person.
Chicken Souvlaki
Served with Greek or Caesar Salad & Lemon Roasted Potatoes
$16.95
Meat Lasagna
Italian dish made with extra lean ground beef, served with Greek or Caesar Salad
$16.95
Chicken Quesadilla
Cheesy Mexican Dish Served with Salsa, Choose from Greek or Caesar Salad
$16.95
Chicken Florentine
Chicken Breast Stuffed with Spinach, Swiss & Herbs in White Wine Sauce
$16.95
Chicken Fingers
Served with Fries or Roasted Potatoes & Dip
$14.95
Beef Stroganoff
Sauteed Beef on a Bed of Egg Noodles smothered in a sour cream sauce
$19.95
Salmon Neptune
Fresh Poached Salmon Topped with White Wine Cream Sauce Garnished with Asparagus & Caviar
$20.95
Pickerel Almondine
Pan Seared Manitoban Filet of Pickerel Fish with Garlic, Lemon Butter & Toasted Almonds
$20.95
Chicken Schnitzel
Milk Fed Veal Cutlets Breaded & Browned to Perfection, Served with Cranberry Sauce
$19.95
Seafood Pasta
Fettuccine enfolding Shrimp, Scallops, Mushrooms & Tomato in a Brandy cream sauce
$20.95
Chicken & Portabella Pasta
Pasta Tossed with Chicken, Portabella Mushrooms & Garlic Parmesan in a Creamy Alfredo Sauce
$19.95
Teriyaki Chicken Stir-Fry
Chicken Breast & Julienne cut Vegetables Sauteed in Japanese cuisine Garlic Ginger Teriyaki Sauce
$19.95
All Entrees include Fresh Bread, Potato or Rice, two Vegetables, Coffee & Tea.
Dinner Entrees
The following luncheons are served with Choice of Potatoes or Rice & Vegetable Soup add $2.95 / add bread $1.00 Per Person.
Prime Rib of Beef
Roast Rib of Beef served with Yorkshire Pudding & au jus
$39.95
New York Madagascar
New York Strip served with Mushroom Caps & Green Peppercorn Brandy Sauce
$39.95
Chicken Cordon Blue
Stuffed with Proscuitto & Swiss Emmanthal Cheese, Baked with a Golden Crust
$29.95
The Peg City Chicken
Stuffed with Swiss Cheese, Onion & Creamed Spinach Baked with a Golden Crust
$29.95
Chicken Kiev
Tender Chicken Breast Enfolding Fresh Herbed Butter Baked with a Golden Crust
$29.95
Chicken Parisian
Oven Baked Chicken Breast Stuffed with Roasted Sweet Red Peppers & Chevre Goat Cheese
$29.95
Salmon Balsamic
Almond & Peppercorn Crusted Tomato, Atlantic Salmon, with Balsamic Strawberries
$29.95
Chicken St. Valentine
Grilled Chicken Breast with Mushrooms & Green Onion, Sauteed in Olive Oil, White Wine & Herbs
$29.95
Salmon Merano
Atlantic Salmon, Pan Seared in Olive Oil, & topped with a Concasse of Tomato Basil & Balsamic Vinaigrette
$29.95
Pickerel Fillets
Pan Seared Pickerel topped with a Julienne of Vegetables in a Sundried Tomato Pesto Sauce
$29.95
Should you like an alternate Entrée choice our Chefs would be more than happy to accommodate any special requests.
ENTREE SELECTIONS
buffet style – entrees
(*) Denotes a $7.50/Person Surcharge
Salmon merano with tomato balsamic concasse
Smoked Ham with molasses & Brown sugar
Chicken Schnitzel Emmanthal
Pasta Rustico with Roasted Vegetables & Chevre Cheese
Prime Rib of Beef*
Seafood pasta rich brandy cream sauce
Chicken Florentine breast of chicken stuffed with spinach and Swiss
New York Striploin*
Pecan chicken stuffed with mushrooms & Herbs
Manitoba Turkey & Stuffing
Baron of Beef
Pickerel Almondine Lemon Butter Sauce
Buffet #1 – Includes 1 Hot Item
Strawberry Almond
Greek Pasta
Spinach Salad
Caesar Salad
Veg crudite + Dip
Seasonal Fruit Tray
Deviled Eggs
Assorted Cheese platter
Choice of One Entrée
(See Buffet Selections Above)
Chef’s Selection Potato, Pasta, or Rice
Seasonal Vegetables
Dinner Rolls & Whipped Butter
Choice of One Dessert:
Deep Dish Apple Pie
Carrot Cake with Cream Cheese Frosting
Black Forest Torte
Sherbert or Ice Cream
Coffee /Tea Service
$29.95
(50 Person Minimum)
*Denotes surcharge of $3.50 per person if under 50.
Buffet #2 – Includes 2 Hot Items
Strawberry Almond
Greek Pasta
Spinach Salad
Caesar Salad
Veg crudite + Dip
Seasonal Fruit Tray
Deviled Eggs
Assorted Cheese platter
Choice of Two Entrée Selections
(See Buffet Selections)
Chef’s Selection Potato, Pasta, or Rice
Seasonal Fresh Vegetables
Dinner Rolls with Whipped Butter
Choice of One Dessert:
Assorted Cheese Cakes with Fruit Coulis
Cinnamon Torte
Lemon Chiffon Torte
Chocolate Pecan Pie
Crème Caramel
Coffee /Tea Service
$33.95
(50 Person Minimum)
*Denotes surcharge of $3.50 per person if under 50.
Buffet #3 – Includes 3 Hot Items
Strawberry Almond
Greek Pasta
Spinach Salad
Caesar Salad
Veg crudite + Dip
Seasonal Fruit Tray
Deviled Eggs
Assorted Cheese platter
shrimp and salmon cold platter
Choice of Three Entrée Selections
(See Buffet Selections)
Chef’s Selection Potato, Pasta, or Rice
Seasonal Vegetables
Dinner Rolls & Whipped Butter
Choice of One Dessert:
Chocolate Marquis Torte
Assorted Cheesecake with Fruit Coulis
Cinnamon Torte
Strawberry White Chocolate Torte
Coffee /Tea Service
$36.95
(50 Person Minimum)
*Denotes surcharge of $3.50 per person if under 50.
Accompaniments
POTATOES OR RICE (Your Choice of One)
Garlic Mashed Potatoes
Fluffy Whipped Potatoes With Fresh Garlic & Butter
Twice Baked Potatoe
Twice Baked, Stuffed with Sweet and White Potato
Duchess Potatoe
Whipped Potato Piped into a Tower & Baked
“The” Pear William
Pear shaped Whipped Potato With a Golden Bread Crumb & Almond Coating
Rice Palaf
Long grain rice Steamed with Fresh Diced Vegetables
White & Wild Rice
A Combination of Long Grain & Wild Rice
Rice Florentine
Long Grain Rice Tossed with Fresh Chopped Spinach
Chateau Potatoe
Oven Roasted Turned Potatoe Dusted with Paprika
VEGATABLES (Your Choice of Two)
Broccoli or Cauliflower with Cheese Sauce
Fresh Seasonal Vegetable Medley Sautéed with Spices
Orange Glazed Carrots
Snow Peas with Mushrooms (seasonal)
Balsamic Marinated & Grilled Vegetable Medley
Steamed Fresh Asparagus (seasonal)
Green Beans Almondine Sautéed with Garlic & Almonds
SOUPS, SALADS & MORE
APPETIZERS & SIDES
JUMBO SHRIMP COCKTAIL
$11.00
Baked Camembert EncroutE
$10.00
Curried Walnut Chicken
in Phyllo Pastry
$10.00
Escargot in Jumbo Mushroom Caps
$10.00
Baked Lemon Pepper Shrimp
$11.00
Clam Chowder (New England or Manhattan)
$5.00
French Onion Soup
$7.00
Shrimp or Lobster Bisque
$7.50
Cream of Mushroom & Wild Rice
$5.00
Strawberry Almond Salad with Poppy Seed Dressing
$4.95
Classic Caesar Salad with Creamy Garlic Dressing
$4.95
Spinach Salad with Mango Ginger Soy Dressing
$4.95
Garden Salad with Cucumber Dill Dressing
$4.95
Greek Salad
$4.95
TRY OUR MOUTHWATERING DESSERTS
Desserts – only $7/each
Carrot Cake
The most delicious carrot cake you’ll ever taste! It’s made with the freshest carrots & is sure to satisfy any sweet tooth while still sneaking in vitamins.
$7.00
Strawberry Short cake
Yummy strawberries in every bite with fluffy whipped cream cheese filling between layers – immerse yourself in the world of strawberries & cream!
$7.00
Cheesecake | chocolate caramel strawberry toppings
Always smooth & creamy, with unique sweet tanginess. Choose from fresh strawberry notes or toasty chocolate caramel. Or both, you’ll love them!
$7.00
French Chocolate Silk
A delicious & aromatic treat, this combo of rich mocha mousse with light ice cream will have your mouth watering for more & we’ll serve you seconds!
$7.00
Lemon Chiffon
Don’t have the sweetest sweet tooth? Dig into the fresh & light lemon chiffon cake – this dessert choice is the perfect ending for any meal.
$7.00
Black Forest
This cheerful chocolate sponge cake is decked out with whipped cream, cherries & more chocolate shavings made from cocoa powder mixed with milk until smooth like silk.
$7.00
Pecan Tart
The classic for a treat that will keep your body in check, our tarts are made with protein & healthy fats while still being rich enough to satisfy any craving.
$7.00
Chocolate Cake
Our delicious chocolate cake is made up of only the most rich & luxurious ingredients. A love-able dessert that never disappoints!
$7.00
Boston Cream Torte
A slice of sponge cake is filled with a custard, then topped with chocolate glaze or sprinkled in confectioners’ sugar to give it an extra crunch on top. It’s like an explosion in your mouth!
$7.00
Our Cuisines
We are the best catering company in Winnipeg with an extensive menu of world cuisines; specializing in Asian, European, French, Indian, Italian, Japanese, Mexican, Russian, Thai, Ukrainian, and many more cuisines. Ask us about our delicacies.
Our Recipes
Catering Winnipeg takes pride in cooking rich gourmet meals from family friendly, tasty carb and calorie-smart (keto) options, gluten free, pescatarian, vegetarian, to vegan. We cook every preference to perfection.